Friday, August 11, 2017

"Detroit" and The Week in Reviews

[I review the new movie "Detroit" as well as DVDs "The Lovers" and "Boss Baby."  The Book of the Week is "Choosing The Simply Luxurious Life." I also bring you up-to-date with "My 1001 Movies I Must See Before I Die" with Satyajit Ray's"The Music Room"]


In 1967, a police raid led to riots in the black communities of Detroit, and police brutality was never more apparent than what happened at the Algiers motel.  This is that story.

Director Kathryn Bigelow, the first and, so far the only woman director, to win a Best Director Academy Award, has never shied away from uncomfortable topics as we have seen with "The Hurt Locker (for which she won her Oscar)" and "Zero Dark Thirty."  And this film is no exception.

The centerpiece of the film is an incident that occurred at the Algiers motel in Detroit, Michigan on July 25, 1967.

In the early morning hours of July 23, 1967, the Detroit police, a police force that was 93% white, raided The Blind Pig, an unlicensed, after-hours club with mostly black patrons.  The confrontation of the club patrons, locals and police became known as the 12th Street riots, which lasted  five days and resulted in one of the deadliest and most destructive riots in U.S. history.  Looting and violence was rampant. To help end the disturbance, then Governor George W. Romney (yes, father of Mitt), sent in the Michigan National Guard, and President Lyndon B. Johnson sent in both the 82nd and 101st Airborne Divisions. When it was over there were 43 dead, 1,189 injured, over 7,200 arrests, and more than 2,000 buildings destroyed.

On the night of July 25th, approximately one mile from where the riots were happening, a gunshot (later identified as a starter pistol) was heard and the National Guard and police zeroed in on the Algiers motel where mostly black youths were hanging out, partying and seeking refuge from the rioting.

With a screenplay by Mark Boal, the film centers on several characters staying at the Algiers: Larry Reed (Algee Smith), a member of the singing group The Dramatics and his friend, Fred (Jacob Latimore), both of whom had just gotten back from an aborted singing engagement at the Fox Theatre; Robert Greene (Anthony Mackie), a black Vietnam Veteran; Juli Hysell and Karen Malloy (Hannah Murray, Kaitlyn Dever), two young white women from Ohio staying at the Algiers and several other black friends, 12 in all.  Then there were those from outside:  Melvin Dismukes (John Boyega), a black security guard, who was guarding a store across the street from the Algiers and Detroit police officers, Philip Krauss (Will Poulter) and his cohorts, Demens (Jack Reynor) and Flynn (Ben O'Toole) (not the names of the real cops) who took over the investigation at the motel looking for the supposed shooter.

Having rounded up 12 people staying in the annex of the Algiers motel and ordering them to face the wall, Krauss, who had already been reprimanded for unlawfully killing a fleeing black looting suspect, led the other two cops in "The Death Game," where each would take one of the suspects into a separate room and shoot his gun, pretending to kill the suspect in order to get the others to confess...until one cop didn't realize it was a game. When all was said and done, three black men lost their lives and the rest of the so-called suspects were beaten and traumatized.  The cops went on trial, but you can guess how that turned out.

I am a huge Kathryn Bigelow fan.  In fact, when I first saw "The Hurt Locker," I predicted that it would win the Academy Award for Best Picture well before the nominations were even announced.  So I was eager to see her latest effort. In a time where police brutality against African Americans has risen it's ugly head again, it's a timely film that shows how black people have been living with this kind of police brutality for years, and the police have been getting away with it well before the Rodney King incident and trial so this is a story that needed to be told, but, I am sorry to say that I found the film disappointing. 

For a film that was so tension-filled, at 2 and a half hours it was too long, especially the actual incident at the motel. 

During the torture scenes, the tension was so great for so long that I found myself squirming in my seat and talking back to the screen (good thing there were only a few other people in the theatre). Once the cops arrived at the Algiers, in the first half hour, I got mad and could easily see that innocent black people were being unfairly accused and abused based solely on the color of their skin by racist cops, but then, it just went on and on until it became gratuitous. Instead of feeling angry about what these people were going through, I felt like I was in an unrelenting horror movie. And lest you feel I don't get that being black in Detroit in the 1960's was probably an unrelenting life of horror, I get that too, but this movie went on so long that instead of being mad, I was just ready for it to be over. The film lost its power.

Also the characters were too one-dimensional. 

I understand when you have lots of characters, it's difficult to flesh them out completely, but I just didn't feel I knew very much about any of them, even the central characters. What drove those cops, not only their racism, but their sadism? I know it is easy to fall prey to wanting to show how evil these people are but I wanted to know why they were that way, even if the reasons were BS.

And it wasn't just the white cops. Many of the black characters were also one-dimensional, especially Dismukes, played by John Boyega.  A central character, he started strong as a good guy with no particular agenda, just getting by, it showed him trying to save a black kid from getting into trouble with the police.  I was interested in his story, but at the motel (and I am still not clear what he was doing there), he ended up just sort of lurking around in the shadows when all of the torture came down.  What was going on with him?  As an actor, Boyega seemed blank and like he didn't know what he was doing there either. He just basically stood around.  What was his character thinking and trying to do?  I didn't have a clue. 

However, I can't get over how Boyega seems to be channeling a young Denzel Washington.  He not only looks like him but his voice and delivery are eerily similar -- in a good way!

And for the rest of the characters, I couldn't tell you any of their stories or why they were at the Algiers motel, except one of the white girls said her Dad was a judge and she and her friend were from Ohio. 

Casting was also a problem for me.

Will Poulter, as the racist cop Philip Krauss, was not believable. He looked like he should have been in a remake of "Stand By Me."  He is just too young and callow looking and had to work too hard to be menacing.  And it made no sense, that earlier in the film, Krauss shot a looter in the back, was chastised for excessive use of force by his superior officer and threatened with a murder charge, and yet he was let back on the street. 

The use of the hand-held camera mixed in with actual footage didn't help either

I know it was supposed to feel like a documentary, you-are-there, sort of thing, but it actually was a distraction. 

And finally, I am sick and tired of the vomit cliche i.e, characters vomiting so that we know they are really upset. 

This is a movie cliché that has to stop. There has to be another way for actors to show how bad something is besides upchucking (Here's a contest question.  When was this sickening cliché first used?  I first remember it back in 1978 in "An Unmarried Woman when Erica (Jill Clayburgh) threw up outside after discovering her husband was cheating.  I didn't like it then and I don't like it now - anyone remember this phenomenon any earlier other than that - and "The Exorcist" doesn't count)!
All in all, I found this film to be an unpleasant, no... excruciating, film experience.  Even with films about unpleasant experiences, I think we should leave the theatre feeling uplifted or satisfied or sad or angry even.  Yes, this is an important story that we should know about, and yes, nothing seems to have changed much when it comes to police and African-American relations.  But instead of feeling a call to arms, when I left the theatre, I felt relieved that it was over.

Rosy the Reviewer says...a timely story that needed to be told.  I just wish it had been told better.

***Some Movies You Might Have Missed***
(And Some You Will Be Glad You Did)!


The Lovers (2017)

What do you do when you have been married for a very long time and are bored with your marriage?  Why, I guess you have an affair!

Mary (Debra Winger) and Michael (Tracy Letts) are a long-married couple who have forgotten what it was that brought them together.  The romance is gone and their conversations now revolve around needing more toothpaste. But just because they are no longer having sex, that doesn't mean they aren't having sex.  They are.  With other people!  They each have lovers. 

Michael is enthralled with Lucy (Melora Walters), a dancer teacher, and Mary with Robert (Aiden Gillen, who "Game of Thrones" enthusiasts will recognize as Littlefinger). However, Lucy and Robert are starting to get anxious and are nagging Michael and Mary respectively to tell their spouse about them and to end the marriage.  All of a sudden, Mary's and Michael's affairs are starting to feel very much like being married!  Having an affair can be hard work!  One morning, Mary and Michael wake up nose to nose and their sex life is rekindled. Now they have to lie to their lovers about their own reawakened relationship.  Who are "The Lovers" in this?

This is a movie about real people. 

Tracy Letts, better known for his work on "Homeland" is not your conventional leading man, and Debra Winger is a normal looking middle-aged woman.  She has let herself age naturally which is refreshing in a world where beautiful women do not want to accept their age.  But going against the grain is nothing new to her as she shunned Hollywood and its trappings in her early 40's.  Now she is back in this film and both she and Letts are very believable as two people who are disappointed in their marriage.  I also really like Gillen, and here he gets to show his romantic leading man abilities.  He is a handsome guy whom I like as an actor, even when he plays bad guys.

It's refreshing for us Baby Boomers to see people on the screen who look like us, other middle-aged people with white hair (if there is hair at all), cellulite, wrinkles, sagging stomachs - and they are having sex!  However, one barrier we still haven't gotten over.  Winger may show her wrinkles but she is slim as can be whereas Letts definitely has a "Dad bod," to put it mildly, so it seems it's OK for men to get fat and schlubby as they age and still maintain an aura of attractiveness, but not us women.  That's a barrier we may never get over. (It wouldn't be one of my reviews without a rant, now would it)?

Written and directed by Azazel Jacobs, this film explores the themes of seeking fulfillment in another person when you are disappointed in your own life and how when you are about to lose something you value it more, two common human foibles.

Rosy the Reviewer engaging little romantic comedy that reminds us what can happen if we don't look after our relationships.   Now, excuse me while I go check Hubby's phone. 


Boss Baby (2017)

Turns out there are two kinds of babies: those regular little cuddly ones that most of us get and then there are those who are singled out to be BOSS BABIES!

Timothy Templeton (voice of Miles Bakshi) is seven and a half, and he has it made.  He has his parents (voices of Lisa Kudrow and Jimmy Kimmel) all to himself, and every night he gets three stories, five hugs and a special song.  Timothy also has a very rich imagination as he turns the everyday activities of his life into adventures.  One day riding his bike he might be a race car driver winning the Indy 500.  Another day in the bath he is a pirate fighting off skalliwags.  Life is good for Timothy until....

A new baby arrives!

And the new baby is not just any baby.  He is BOSS BABY (voice of Alex Baldwin)!

Turns out that right before each of us is born, we are tickled with a feather.  If we giggle charmingly, we are sent to our families on the regular baby track.  But if we don't laugh, we are seen as management material and sent to work at Baby Corp.

Our Boss Baby is on the fast track until it comes to the attention of Baby Corp. that Puppy Co. has invented a super puppy that is so cute it will usurp babies and steal all of the love that should go to babies.  This super puppy will also live forever.  Something must be done and Boss Baby is sent to Tim's family as their new baby. You see, both of Tim's parents work at Puppy Co. so the plan is that Boss Baby will infiltrate Puppy Co. and steal the plans for the super puppy, thus usurping the evil plans of Puppy Co's CEO, Francis Francis (Steve Buscemi). And if Boss Baby is successful, he will rise to the very top of Baby Corp.

After an initial period where Boss Baby and Tim are at odds (only Tim can see and hear Boss Baby as he really is and Boss Baby puts on the cute baby show for his parents in some very funny scenes.) Boss Baby gets Tim in trouble and Tim is grounded and made to stay in his room, but Boss Baby tells Tim that if he helps him get the plans for the super puppy, he will leave and Tim can have his parents' full attention once again, but if he is unsuccessful he will turn into a normal baby and never leave.  That's good enough for Tim because he certainly wants to get rid of Boss Baby so things can go back to the way they were before he arrived, so he agrees to help Boss Baby.

But how do they get to Puppy Co?  Well, coincidentally and conveniently, Puppy Co. is having a "Take Your Kids to Work Day," so Tim and Boss Baby make a big show of getting along and loving each other, and Tim is forgiven by his parents, no longer confined to his room, and invited to the "Take Your Kids to Work Day" by his parents.

The film is a funny and sometimes charming one-joke about a briefcase-carrying baby wearing a suit entering a family and making the older child's life a misery, a very broad and funny metaphor for what the oldest child must go through when the new baby arrives in the house, what that baby might look like to him or her and the ensuing sibling rivalry.

Alec Baldwin is the voice of Boss Baby, and of course, there has to be some references to past roles, an especially funny one is the homage to his role in "Glengarry Glen Ross, where he played Blake, a man sent by the sales firm to motivate the salemen and gives the famous verbally abusive speech about closing deals.  So if you know that film, you will get a laugh when Boss Baby says to Tim, "Cookies are for closers!" - very funny.  There are also scenes that spoof Indiana Jones and Elvis, and one where Boss Baby, while going on a wild ride on the back of Tim's bike, spouts silly management and positive thinking cliches - "Whether you think you can or you think you can't, you're right!" 

Directed by Tom McGrath, written by Michael McCullers (based on a story by Marla Frazee), Tobey Maguire narrates as the adult Timmy and, as in most animated films, there is something for everyone here: the kids will enjoy the antics of the characters and adults will enjoy the inside jokes.

Rosy the Reviewer says...this film is great fun for both children and adults and a good message about how there is lots of love to go around, but it's no "Zootopia."  However, I couldn't help but notice, that this Boss Baby looks suspiciously like one of my grandsons!

***My 1001 Movies You Must See Before You Die Project***

190 to go!

Have YOU seen this classic film?

The Music Room (1958)

An Indian zamindar (feudal landlord) struggles to uphold his decadent lifestyle despite his fading riches.

Biswambhar Roy (Chhabi Biswas, who looks surprisingly like Bela Lugosi) lives alone in his crumbling ancestral palace in 1920's India.  He sits smoking a hookah and staring out at his once sprawling landscape, now ravaged by floods.  As his ancestral wealth also ebbs away,  Mahim Ganguli (Gangapada Basu), a nouveau riche money lender, who Roy disdains, is becoming richer and richer.  As Roy hears a shehnai playing (an oboe-like instrument), he asks his loyal servant Ananta why it is playing and Ananta tells him that Ganguli is celebrating his son's upanayana, a coming of age celebration rite.  The haunting music takes Roy back to a few years earlier, when he was living with his wife and son and to his own son's party when Roy was still wealthy and at the height of his power.  During that flashback we see what Roy's life was once like and the tragedy that beset him and why he is now alone.

Roy has a much prized music room graced by a huge chandelier.  Roy holds concerts in his music room and the concerts represent his status. But now with his fortunes gone, Roy has closed up his music room.  But when he learns that his neighbor, Ganguli, is going to hold a concert, Roy decides that he will hold one the same night, thus ruining Ganguli's plans, Roy's one final grand gesture even though he must use all of his remaining resources to do so. The chandelier is featured in the opening credits and figures prominently in the film until its lights go out at the end, the chandelier symbolizing Roy's opulent life which has now become obsolete and one he can no longer support.

Director Satyajit Ray, who adapted this screenplay from a short story by the Bengali writer Tarasankai Banergi, often explores the themes of change and the good and bad associated with change in his films and this film is no exception.  Music also plays an important role in Ray's films.

Ray, best known for his "Apu Trilogy," is one of the greatest of our film directors, which introduced the world to Indian art cinema at a time when people thought Indian movies were just Bollywood musicals.  His films were influenced by Italian Neorealism and explored moral and social injustices, showing the world poor people living their everyday lives in small Indian villages. But here he takes another step into a world of Indian aristocracy at a time when that world was fading and creates a fascinating, moody atmosphere that pulls you in.  His attention to detail is amazing.  One scene shows Roy looking out at his land and his prized elephant, whom he proudly rides, only to see the elephant obscured by dust as his neighbor's truck rolls by, a fitting symbol of the new rich overtaking the old ways.  There is also a scene toward the end when Roy is lamenting is losses and we see him and his fading music room reflected in a large mirror.

Why it's a Must See: "Satyajit Ray is exploring new ideas and techniques in this film, and it is fascinating to watch his style expand. [This film] is a sensual delight and an essential masterpiece of world cinema."
---"1001 Movies You Must See Before You Die"

Rosy the Reviewer says..a mesmerizing and haunting film about the clash between tradition and change.
(b & w, in Hindi with English subtitles)

***Book of the Week***

Choosing the Simply Luxurious Life: A Modern Woman's Guide by Shannon Ables (2014)

Gee, who wouldn't choose a luxurious life, especially if it's simple?

Turns out it's not that simple.

Ables, whose lifestyle blog is "The Simply Luxurious Life" and the inspiration for this book, grew up in rural Oregon and was always someone who enjoyed her own company and learned early the joys of animals, her own thoughts and her time alone.  When she started her blog, she was in her 30's and had already rejected the belief that her life had to follow a proscribed formula -  to be married with kids, dress a certain way because she was a teacher and to accept the inequalities she saw around her. Her intention was to share what she loved about how she lived, which she felt was contrary to how others lived.

"I created The Simply Luxurious Life blog based on my own experience as someone who wants to create a life that is fulfilling and regardless of what society defines as 'what should make a person happy,' a life that is immune to the judgment of others.  I had come to understand my basic truth -- that if we live to please the world around us, we will never find joy, the ease that is our 'happy place."

So what does a "luxurious life" look like?

"The foundation of living a simply luxurious life is made up of substance, passion, quality, sensibility, sincerity, appreciation, and continual growth. What a simply luxurious life is not is blindly following whatever society or the media's version of it glorifies, spending more than you make, living in a home that is not soothing or welcoming, having many 'friendships' or 'friends' but few relationships of real quality, creating a wardrobe driven by trends, not being mindful of your body's unique beauty, falling prey to the fears and pressures that marketers and the media push on us, or ignoring the importance of learning something new and substantial each and every day."

Whew! That's a mouthful!

So the luxurious life is really not that simple.  She lost me at "spending more than you make."

But then she goes on to share what her simply luxurious life looks like.  Here are a few of the things...

...making time to have intimate conversations with loved ones

---nibbling on a chocolate truffle late in the evening paired with a hot cup of lavender tea

---living in a home that is free of clutter

---walking her dogs in the early morning hours

I had to stop her right there.  Yes, I believe in having intimate conversations with loved ones but what do you do when Hubby falls asleep right in the middle; I think the chocolate truffle needs a glass of wine; clutter free home?  Good luck with that!  And walking the dogs in the early morning hours?  My dogs know I am not available for walks until at least after 9:30am, if at all.

Ables goes on to make it clear that if we want a luxurious life, we need to become financially savvy and independent, find our signature style and work with a capsule wardrobe, create a sanctuary in our home, look good, have good relationships, travel the world, entertain and, I knew this was coming, do things the "French way!"  Why do the French get all of the credit for doing things right?  I kind of get sick of hearing how French women don't get fat and how wearing the perfect scarf will change my life!  I ranted about that in one of my most popular blog posts "Parisian Chic," so if you want to go there with me, check it out.

So this luxurious life that Ables is pushing is not that simple, but, hey, I get it.  We are all supposed to find our own bliss by living authentically, taking care of ourselves and having good relationships and that will work best if we get enough sleep, stay positive, have some money and try to be good citizens.

But the most important thing she espouses is savoring and living in the moment.  I am with her there.  Living in the present allows you to really enjoy nibbling on that chocolate truffle (with wine!), to wallow in the love of your little dog sitting next to you who is demanding a guzzle of your wine, and to, in the moment, realize your Hubby has been asleep during the most important part of your intimate conversation.

So, see?  I get it.  I must be living the simply luxurious life after all!

Rosy the Reviewer says...want to live the simply luxurious life? It's the little things. 

Thanks for reading!

See you next Friday 

for my review of  
"The Glass Castle"


 The Week in Reviews

(What to See or Read and What to Avoid)

 and the latest on

"My 1001 Movies I Must See Before 

 I Die Project."


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Tuesday, August 8, 2017

Rosy's Test Kitchen #4: Cooking Successes and Cooking Conundrums - "Sweets!"

OK, I admit it.  I love sweets. 

You are not going to find me writing a post about giving up sugar any time soon, and that probably explains why I am not thinner, but as my mother used to say about things she deemed I couldn't help, "You come by it naturally."  That's a Midwest expression for such things as being fat because being fat runs in your family or being a good singer because your Dad was a singer or being a gifted athlete because someone long, long ago in the family was a professional football player.

I come by loving sweets naturally because both of my parents had sweet tooths (or is it sweet teeth?), and there wasn't a week that would go by without a trip to Mill's Ice Cream for an ice cream cone or a taffy apple (that's what we called caramel apples) or my mother whipping up some fudge in the evening or her having a homemade coffee cake ready for Sunday morning before church.  My Dad's hot fudge sundae recipe was amazing (Pet Milk was supposedly the key ingredient but the recipe has been lost to the ages), and no one has ever replicated the light golden crust sprinkled with sugar that graced my Mother's gorgeous and delicious homemade pies.  

My Grandmother had diabetes from a fairly young age and my Dad used to say it came from her and him going to the movies together several times a week and devouring whole bags of candy.  I don't think you can get diabetes from that, but it's a good illustration of the power of sugar in my family. So, yes, I come by my love of sweets naturally because I come from a long line of sweets lovers.

So I guess it's only natural that Rosy's Test Kitchen would take on some recipes for sweets.

Here are some of my favorites with my usual successes and missteps so you can get some tips and learn from my mistakes.

Mint Cookies-And-Cream Fudge
(Redbook Magazine Dec. 2016-Jan. 2017)
If you like mint-chocolate and Oreo cookies, this is the most delicious fudge you will ever eat and it's so easy, even I can't screw it up!  Well, I kind of did the first time but came up with a solution that made these even more scrumptious!

  • 16 oz. white chocolate, finely chopped
  • 1 - 14 oz. can sweetened condensed milk
  • 2 - T. unsalted butter, diced
  • 1/4 to 1/2 t. peppermint extract
  • 1/4 t. kosher salt
  • 3 cups chopped Oreo Mint Thins

Melt the chocolate with the milk, butter, extract and salt your favorite way to do that, though the recipe says to set a bowl over a medium saucepan filled with 2 in. of simmering water over medium-low heat which should take about 8-10 minutes but I get you could melt all of that in the microwave too.

Once melted, transfer the mixture to an 8 x 8 baking pan lined with parchment paper with a 2 inch overhang and coated with cooking spray. Top the mixture with the cookies pressing them into the fudge.  Chill for at least 2 hours, then lift from the pan and cut into 24 squares or how ever many you want or just leave it a big hunk of fudge and break pieces off as you devour it.

What I liked:  Who doesn't like fudge? And it's super easy to make!

What I didn't like:  I didn't have any peppermint extract so I didn't use it. I mean who has peppermint extract lying around?

What I learned:  You do not have to use the peppermint extract.  I didn't and the fudge was still delicious.  BUT HERE IS THE MAIN THING I LEARNED: the first time I made this, no matter how long I chilled it, it was still kind of mushy (I probably screwed something up along the way).  So in a bit of pique, I stuck the whole thing in the freezer and guess what?  That just made the fudge even more delicious. It's almost like a frozen ice cream. You can keep the fudge in the freezer and just break off a hunk whenever you want something chocolatey, minty and delicious.

VERDICT:  My favorite fudge recipe!

Chocolate Cherry Clusters
(Martha Stewart)
The combination of chocolate and cherries is one of my all-time favorites.  That probably came from the fact that my Dad used to bring home a box of Brach's chocolate-covered cherries every so often.  I know Brach's is not considered a high-end line of chocolate.  I mean, you can buy them at the drug store, but back then, it was a delicacy, for my family anyway.  This recipe fulfills my craving for chocolate-covered cherries without the calories.

  • 3 cups cornflakes
  • 1/2 cup dried cherries
  • 1 and 3/4 cups bittersweet chocolate, finely chopped

Crush the cornflakes in your fingers into a bowl and add the cherries tossing them all together.

Melt 2/3 cup of the chocolate your favorite way (but again, bowl over simmering water advised but you can also microwave it in 30 second increments stirring after each 30 seconds). Remove from heat and add the remaining chocolate until that chocolate is also melted (not sure why she just doesn't have us melt all of the chocolate together!)

Pour the chocolate over the cornflake mixture and gently fold it all together until the cherries and cereal are completely coated with the chocolate.

Drop by heaping tablespoons onto two parchment-lined baking sheets and leave to set in a cool dry place for an hour. Voila!

What I liked:  I adore cherries and chocolate together and this recipe is SO easy!

What I didn't like: I hate melting chocolate and cleaning it up later is a pain.

What I learned: If you melt chocolate in the microwave, do it in 30 second increments and watch it carefully because that method can lead to gummy chocolate before you know it.

Verdict: Foolproof (except for the microwave part, if you are not careful).


Frozen Chocolate Monkey Treats
(Taste of Home June/July 2014)
A virtuous version of eating chocolate - I mean, it's fruit!

  • 3 bananas
  • 1 C. dark chocolate chips
  • 2 t. shortening
  • Toppings of your choice: chopped peanuts, flaked coconut, whatever.  Go for it!

Once again we are melting chocolate.  Do you get the idea that I love chocolate?

Cut each banana into six pieces, insert a toothpick and freeze.

Meanwhile melt the chocolate and the shortening in the microwave and stir until smooth.  Dip the bananas in the chocolate, add your toppings and freeze at least 30 minutes.

What I liked:  This is about as low in calories as you are going to get for a chocolate treat!

What I didn't like: The name is stupid.

What I learned: You don't need to use the toothpicks.  In fact, the toothpicks make this recipe harder.

Verdict: Easy but why not just call these "Chocolate Covered Bananas?"


Eggnog Blondies
(Redbook Magazine Dec. 2016-Jan. 2017)
I first discovered blondies when I used to go to a foreign film movie theatre in Santa Cruz, CA (I think it's still there).  The ritual was to get a soda and one of their delicious blondies.  I had always been a chocolate brownie girl until I ate one of those.  Now blondies are a favorite and this recipe puts an interesting twist on the classic.

  • 2 C flour
  • 1 t. baking soda
  • 1 t. ground cinnamon
  • 1/2 t. ground nutmeg
  • 1/2 t. salt
  • 1 C. unsalted butter at room temp
  • 1 1/2 C light brown sugar
  • 1 large eggs
  • 2 T. bourbon, whiskey or rum
  • 1 1/2 t. vanilla
  • 1-12 oz. bag white chocolate chips

Whisk together the flour, baking soda, cinnamon, nutmeg and salt.  In another bowl, using an electric mixer, beat the butter and sugar until fluffy, about 3 minutes.  Then beat in the eggs one at a time, then the liquor and vanilla.  Stir in the dry ingredients until just combined and then fold in the chocolate chips.  Transfer the mixture to a greased 9 x 13 in. baking pan lined with parchment paper leaving a two in overhang on two sides.

Bake at 350 degrees for 30 minutes.  Cool for 20, then lift the brownies out by the overhang and let cook completely.  Cut into however many pieces you want.

What I liked:  I adore blondies.

What I didn't like:  Waiting for them to cool!

What I learned: There's no eggnog in eggnog blondies - it's whiskey!

Verdict: Very good with a GLASS of whiskey!


No-Churn Cherry Cheesecake Ice Cream
(Woman's Day Magazine June 2017)
I shared my Aunt Laura's recipe for caramel ice cream in my blog post "A Baby Boomer's Food Memories - With Recipes From My Mother's Kitchen" back in 2013.  I have never tasted ice cream so delicious as that, and we didn't make it much because you had to get the salt and the ice and use the old crank ice cream maker.  Just seems like such a pain these days.  So if you are in a hurry, there are some good recipes out there where all you need to do is throw some ingredients together and freeze them.  Yes, the texture is not as creamy, but it does satisfy that need for something sweet, icy and cold. 

  • 3 C heavy cream
  • 1 - 14 oz. can sweetened condensed milk
  • 1 t. vanilla
  • 1 C. hand-crushed graham crackers (about 4)
  • 1 C cherry pie filling

Use an electric mixer to beat the cream in a large bowl on medium high speed until stiff peaks form about 2 to 3 minutes.  Fold in the sweetened condensed milk and vanilla and then add the graham crackers.  Transfer the mixture to a large 10 x 5 in loaf pan.  Dollop 1/2 cup of the pie filling over the top, then swirl!  Add the remaining cream mixture and pie filling and swirl!

Freeze until firm, at least 8 hours, lightly covering with plastic wrap for the last four hours.  Serve with additional graham crackers if desired.

What I liked:  I didn't have to buy an ice cream maker.

What I didn't like: Two to three minutes to form those stiff peaks?  More like a half hour! And I hate using an electric mixer!

What I learned: If, when beating heavy cream, you want it to form stiff peaks in a reasonable amount of time, make sure that not only the cream is VERY cold but the bowl and the mixing blades are as well.  I also learned just how many calories there are in sweetened condensed milk (save yourself the scream that I let out and just don't look). 

Verdict:  It's yummy but I suspiciously get gas after eating this! Must be a reminder of all of those calories in the sweetened condensed milk!

Caramel Apple Dump Cake
This is one of those recipes that appears from time to time on Facebook, so I thought I would give it a try.

It's called a Dump Cake because you basically dump everything together.

  • 2 cans apple pie filling
  • 1 box yellow cake mix
  • 2 sticks melted butter
  • 1/2 C. caramel sauce
  • 1/2 t. cinnamon (optional)
  • 1/2 C. chopped pecans (optional)
  • Whipped cream for garnish (optional)

Stir the pie filling and the caramel sauce together and place in a greased 9 x 13 pan.  Pour the cake mix over that and spread evenly.  Top with the melted butter.

Bake for 45-50 minutes at 350 degrees.

What I liked:  It's a little hard to wreck a recipe where you just dump everything into a pan and bake it, right?

What I didn't like: I did wreck it! It wasn't done after the 50 minutes so I decided it needed to spend more time in the oven and then my short-term memory loss kicked in and I forgot about it!

What I learned:  I have short-term memory loss.

Verdict:  All in all, this didn't work very well for me.  It is a very sweet dessert, and despite the cake mix, the consistency turned out more like a topping so beware of those FB dump cake recipes. But maybe that's how it turned out because I forgot about it and baked it too long!  Let me know if you have a better result!

Well, that's it for Rosy's Test Kitchen for this month.  See you soon!
I think I will tackle eggs and breakfast recipes next!

Thanks for reading!

See you next Friday as usual 

for my review of  


 The Week in Reviews

(What to See or Read and What to Avoid)

 and the latest on

"My 1001 Movies I Must See Before 

 I Die Project."


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